Looking for a turn to a classic hamburger? Famous chef Re Drummond’s Buffalo chicken burgers are just that. One of the many Pioneer Woman burger recipes, Drummond replaces a simple burger several times with a unique and bitter taste.
Ri Drummond’s Buffalo chicken burgers will be ready in 16 minutes
Like its pioneering female chicken taco salad, Drummond’s Buffalo Chicken Burgers can also be prepared in minutes. According to the Food Network, it takes less than 20 minutes to make burgers. Well, how Pioneer woman cooks – Very easy! does the author do that? Well, she cooks burgers, makes blue cheese dressing, and collects burgers in 16 minutes.
Alternatively, there is the option to pre-prepare Drummond’s Buffalo Chicken Burgers items. Desserts can be prepared in advance with blue cheese sauce. So when it’s time to cook, all that’s left is to cook and collect the burgers.
A pioneer woman’s burger recipe requires multiple tasks
Despite being a relatively simple recipe, Drummond’s Buffalo Chicken Burgers require you to do multiple things at once. After all, if the food is collected in 16 minutes, not a second is left.
Once the burger pies are formed, the Food Network star bakes them in the oven. Meanwhile, it combines melted butter and hot sauce. Then he pours a little into each of the burgers. Remembering to watch the burgers carefully so they don’t overcook, Drummond moves on to the blue cheese slice. After rolling the burgers and rubbing them into most of the butter-sauce mixture, the burger is ready. Finally, when all the items are ready, he assembles the burgers.
What commenters have to say about Ree Drummond’s Buffalo Chicken Burgers
There are reviews and people will love this Pioneer Woman burger recipe. At the time of publication, Drummond’s Buffalo Chicken Burgers has been viewed nearly 30 times on the food chain’s website. On top of that, the meal averages five stars. While Drummond doesn’t have the stats to make the list of most popular dishes, its spin on the classic hamburger is well received by commentators.
One of the commentators called it “the family’s new favorite” and “easy and delicious.” Another said “they love to make a new twist on a hamburger night.” Another described the burgers as “amazing,” noting how easy it was to adjust the size and heat level of the burgers.
Another said, “If you want a buffalo taste, it’s coming.”
“It makes a delicious change from the usual, everyday burgers,” writes another. “The first time, I was a little nervous about how much hot sauce I added to the recipe because I couldn’t take many spices, but after cooking them with less hot sauce, I realized I was worrying in vain.”
Re Drummond’s pioneering female pasta Puttaneska recipe – a quick dinner: “It’s very quick to prepare”